Final Full Week of Outdoor Markets

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As if to put an exclamation point on the summer, our weather appears to finally have made the turn into fall, and with that we'll be getting our final full week of outdoor markets under way this week!  We'll start in Loveland on Tuesday, which will mark our final market for the year at the Loveland Canoe & Kayak. The Loveland Farmers' Market has been a reliable favorite of our team over the past several months, so please make sure to visit tomorrow as well as push once again next winter to continue the tradition at its current location!

The Hyde Park Farmers' Market is also outside this week, but will be moving back to Clark Montessori on November 5 and will be open from 10a-1p.  Let's enjoy one more week in the Square and transition into the winter hours with another successful market!

If you're local market is moving closing for the season or moving to a less convenient location we do have multiple options for you.  We continue to deliver bread to Jungle Jim's in Eastgate and Fairfield, but we also recently added Country Fresh Farm Market to our delivery schedule on Tuesday and Thursday each week.  

Lastly, DON'T FORGET we'll be continuing our presence at Findlay Market on Thursdays with bread and English Muffins. Stop on by our home in OTR!

This Week at the Blue Oven Farm Store

This week at the Blue Oven Farm Store we'll have a selection featuring basil, cucumber, radishes, beets, zucchini, turnips, green beans and potatoes  Along with the produce you'll be able to snag a small assortment of breads, English Muffins and croissants! Make this week the week you head out to see the Farm Store! 

Blue Oven Farm Store
4257 McKeever Pike
Williamsburg, Ohio 45176

Farm Store Schedule as of July 12:
Thursday: (1p-7p) Fresh Produce, Baked Breads, English Muffins and Croissants
Friday: (1p-7p) Fresh Produce, Baked Breads and English Muffins
Saturday: (10a-12p) Fresh Produce, Croissants and Fresh Brewed Coffee 

Midsummer Markets 2017!

The weeks between the Fourth of July and Labor Day is when farmers' markets around the Queen City really hit their stride.  As always, we love to see you out supporting us and more importantly supporting the other amazing vendors at each of our markets!  Each one of them hustles in order to provide you with a wonderful market experience week in and week out, and we encourage you to take advantage. With that in mind, take a look at the schedule on our website with a quick run down of our week below, see you soon!

Tuesday: Loveland, Liberty Center
Wednesday: Blue Ash, Northside, Ft. Thomas
Thursday: Madeira, Blue Oven Farm Store (Williamsburg)
Friday: Findlay Market, Blue Oven Farm Store (Williamsburg)
Saturday: Yellow Springs, Findlay Market, Blue Oven Farm Store (Williamsburg)
Sunday: Hyde Park, Findlay Market

(Details about time and location can be found on the FIND US tab on our website.)

 

This week at the Blue Oven Farm Store

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Still two days left week at the Blue Oven Farm Store this week and we have a selection featuring cucumbers, carrots, radishes, beets, zucchini, turnips, Swiss chard, green beans and potatoes  Along with the produce you'll be able to snag a small assortment of breads, English Muffins and croissants including this week's Dill & Butter Croissant filled with Ham or Turkey and cheese!

Blue Oven Farm Store
4257 McKeever Pike
Williamsburg, Ohio 45176

Farm Store Schedule as of July 6:
Thursday: (1p-7p) Fresh Produce, Baked Breads, English Muffins and Croissants
Friday: (1p-7p) Fresh Produce, Baked Breads and English Muffins
Saturday: (10a-12p) Fresh Produce, Croissants and Fresh Brewed Coffee 

This week at the Blue Oven Farm Store

This week at the Blue Oven Farm Store we'll have a selection featuring green beans, lettuce, Swiss chard, radishes, beets, summer squash and fresh garlic.   Along with the produce you'll be able to snag a small assortment of breads, English Muffins and croissants.

Blue Oven Farm Store
4257 McKeever Pike
Williamsburg, Ohio 45176

Farm Store Schedule as of June 28:
Thursday: (1p-7p) Fresh Produce, Baked Breads, English Muffins and Croissants
Friday: (1p-7p) Fresh Produce, Baked Breads and English Muffins
Saturday: (10a-12p) Fresh Produce, Croissants and Fresh Brewed Coffee